March 25, 2019

Mattia Pastori with chef Daniel Canzian and Drinkable berebeneovunque sign a new cocktail menu dedicated to Milan There’s something new in Milan for cocktail time: it’s a new menu created by chef Daniel Canzian, mixologist Mattia Pastori and the catering company Drinkable berebeneovunque. The new cocktails are inspired by the city of Milan, their culture, history and people; so it’s a new drink experience born from chef Daniel Canzian creativity, with the magic touch of Mattia Pastori, the remarkable mixologist. The list includes cocktails with names that come from Milan dialact, like Tel Chi, variation on the spritz, Ganassa, typical cocktail...